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ESTD: 2008

College of Food Science & Technology Courses 2026, Fee Structure & Duration

Cuddapah, Andhra Pradesh
  • College Type
    Public
  • Co-Ed Status :
    Co-Education
  • Affiliated To :
    Acharya N.G.Ranga Agricultural University

College of Food Science & Technology Courses

Courses 2026-27 College of Food Science & Technology

Public colleges like College of Food Science & Technology, located in Dilawarpur, Andhra Pradesh, offer a range of courses under Engineering. These programs are structured according to the academic standards set by Acharya N.G.Ranga Agricultural University, making the learning process organized and reliable.

Students can choose from undergraduate, postgraduate, and skill-based programs depending on their goals. The curriculum focuses on theoretical knowledge, practical learning, and hands-on exposure through labs, field activities, and project work. Public colleges also maintain an affordable fee structure, making higher education accessible to students from different economic groups, including those from Non Minority communities.

 

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  • College of Food Science & Technology Engineering
    • B.E / B.Tech (Bachelor of Engineering / Technology)
      Course Mode Full Time
      Course Fee Rs. 40,000.00
      Course Duration 4 Year(s)
      1 Courses
      • Food Processing Technology
        4 Year(s)
      Admission Procedure
      Candidate must qualify EAMCET State level Entrance Test.
      Exams Accepted
      AP EAPCET
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