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Chandigarh Institute Of Hotel Management & Catering Technology (CHIM) Info


Established in 1973 and affiliated to The National Council for Hotel Management, Noida (Under Ministry of Tourism Govt. Of India), Chandigarh Institute of Hotel Management and Catering Technology, formerly known as Food Craft Institute, Chandigarh, has been imparting hospitality education to students from all over India and is a prominent catering Institute in the country. CIHM trains 360 students each year and grooms them into successful professionals in hospitality and other allied Industries. The Institute functions under the Chairmanship of the Hon’ble Principal Secretary, Home and Tourism, U.T. Chandigarh. The Institute offers the following courses:

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Recognitions

Facilities
  • Computer Lab
  • Lab
  • Auditorium
  • Cafetaria
  • Library


Courses
Course Category Course Fee Eligibility Exams Accepted
Diploma Hotel Management - Education: Have passed 10+2 or equivalent with English as a subject Marks: Have scored at least 60% in 12th standard Age: For the General and OBC categories, the upper age limit is 22 years, while it is relaxed by three years for SC/ST students Selection process: The selection process is based on the candidate's performance in the NCHMCT JEE exam, followed by counseling and seat allotment

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